Help Out Bees and Other Pollinators in Your Own Backyard

Pollinators have been making news. We depend on the numerous insects, birds, and mammals for the majority of the food we eat every day. These creatures serve a vital part of the ecosystem, but they’re disappearing fast.

In North America, most of our pollinators are of the insect variety – native bees, honeybees (and yes, honeybees are not native to the United States), beetles, flies, butterflies, etc. While much of the news stories have been focused on the large-scale problem and several large-scale solutions, there are several things you at home can do to help out pollinators in your very own backyard. No matter the size, any help at all is useful. Think of it this way, if everyone in your neighborhood planted one small plot of native wildflowers, or put one bee block (aka bee hotel), all of those small things would add up to a LOT of good habitat for our little insect friends.

National Geographic has put together a list of 9 simple things you can do at home. Bonus: many of these things help out more than just the pollinators.

9 Ways You Can Help Bees and Other Pollinators At Home

This week the White House released new strategies to boost the insects so crucial to our food supply. Here’s how you can do your part to support pollinators at home.

By Jennifer S. Holland, National Geographic

If you like to eat, you can thank insects—in particular, pollinators such as honeybees, which provide much of the U.S. food supply. Sadly, pollinators in the United States have been in crisis for more than a decade.

Beekeepers continue to report major hive losses each year, while many native bees and other pollinating insects are likely in steep decline—for a host of reasons. This week the White House weighed in on how to make things better, releasing a new National Strategy to Promote the Health of Honey Bees and Other Pollinators. (Related: “Obama Unveils Plan to Reverse Alarming Decline of Honeybees.”)

Meanwhile, are there things the rest of us can do to help relieve pollinators’ plight?

Absolutely, says Ed Spevak, curator of invertebrates and director of the Center for Native Pollinator Conservation at the St. Louis Zoo in Missouri. He talked to National Geographic about the best ways regular folks with lawns and gardens, wherever they live, can help the birds and the bees (and the butterflies).

Go Native

Choose native plants in a variety of shapes and colors to encourage diversity. Remember that native wildflowers will be better adapted to your climate than exotics. And one size doesn’t fit all: There are over 4,000 bee species in North America (some 20,000 worldwide) ranging from two millimeters to an inch (2.5 centimeters) long, so blossoms should vary in species and size, too. (Read “Quest for a Superbee” in National Geographic magazine.)

Keep It Blooming

Among your native plants, make sure something is blooming each season (spring, summer, and fall). Some bee species are active all year, others only in April and May, still others in July and August, and all need to feed regardless of the date.

Save the Queen

Newly emerging bumblebee queens need spring-blooming flowers, shrubs, and trees. Bumblebees, unlike, honeybees, have an annual cycle. New queens are born in the fall, and after breeding they find a place to hibernate for the winter. When the insects emerge in spring, they need nectar and pollen sources—or they can’t start their colonies. (See beautiful, intimate portraits of bees.)

Plant Milkweed

Adding milkweed to your garden provides food for monarch butterfly caterpillars, but don’t forget nectar sources for the adults, such as flowers that bloom in late summer. Adults get especially hungry in the fall as they head south to their overwintering sites in Mexico.

Save Money on Mulch

Leave a little bare ground. Most species of bees are solitary, and some 70 percent of them dig a nest in the ground to raise their young—something they can’t do if mulch is in the way (Read more about creating a sustainable home and garden.)

Bret Adee opens a beehive in Lost Hills, California, home to Adee Honey Farms, the world’s largest commercial beekeeping operation.
Photograph by Anand Varma, National Geographic

Offer Bee Real Estate

Install a bee block or bee hotel, which are available online or at some garden stores. (Or, build one yourself.) You could also drill holes of varying sizes in a dead tree that’s still standing (if beetles haven’t done it for you). This offers habitat to the many bee species that nest in pre-existing holes.

Make a Border

By bordering your fruits and vegetables with native flowers, you’ll improve pollination of your crops and also support bees when the crops stop blooming. It will also attract and support other pollinators such as wasps and hover flies that control crop pests. (See National Geographic’s list of the world’s top 10 gardens.)

Go Easy on the Chemicals

Pesticides can affect more than pests. Adding plants that draw natural pest-eaters (see above) and “companion planting”—including plants that naturally repel pests, such as garlic for aphids and basil for tomatoes—are good strategies to reduce chemical needs, according to organic gardeners. Maintaining healthy soil to keep plants’ immune systems strong can also help.

Get Involved

Learn more about organizations that support pollinators and their habitats, such as Pollinator Partnership or the Honeybee Health Coalition. You can also participate in citizen-science programs for pollinators such as Bumble Bee Watch (Xerces Society), The Great Sunflower Project (San Francisco State University), Fourth of July Butterfly Count (North American Butterfly Association), and the Monarch Larva Monitoring Project (Monarch Watch).

Utah Bees Produce Red ‘Honey’

This sample of honey is from a hive inhabited by bees that fed on a candy cane byproduct. The Utah Department of Agriculture and Food found no detectable lead in the honey but is encouraging beekeepers to turn it in. Courtesy Utah Department of Agriculture and Food

Utah beekeepers advised to trade in candy cane-colored ‘red honey’

Agriculture » Tests did not show any lead in the product, which is not legally honey.

By Michael McFall  | The Salt Lake Tribune

First Published Sep 18 2013 09:53 am • Last Updated Sep 18 2013 04:37 pm

Beekeepers who ended up with red honey in their hives, which cannot be marketed as real honey, can mitigate the loss by trading the red stuff for the traditional, golden variety, according to Utah agriculture officials.

Several beekeepers in Davis, Salt Lake, Utah and Washington counties recently found the red honey in their hives, the result of a Utah County beekeeper feeding his bees a candy cane by-product, according to a news release from The Utah Department of Agriculture and Food. Bees from other nearby hives also produced the red-colored honey, the release adds.

 

The Utah County beekeeper, who also has hives in Salt Lake County, claims responsibility for feeding the candy cane product to the bees in a letter to the Wasatch Beekeepers Association. The association, in turn, posted the letter on its website, but left the person’s name off for the sake of privacy, said association spokeswoman Denise Hunsaker. The association does not claim responsibility for the red honey.

The bees were fed crushed candy canes this summer as a food supplement, according to the published letter.

“Never was the intent to taint other honey supplies or artificially inflate our own,” according to the letter. “Not until it was too late did we realize other neighboring hives were gathering from our bees’ supplement.”

The letter expresses regret that other hives wound up with red honey.

Meanwhile, the agriculture department has found that the honey is free of lead — which was a concern early on, before the red color was attributed to peppermint, according to department spokesman Larry Lewis.

The honey had no detectable levels of lead, so the department does not consider it a health threat to consumers, though some may be sensitive to the red dye, according to the release. The test the department uses can detect lead down to two parts per billion, according to an older news release.

“While it is unlikely the red honey product will be sold at the retail level, consumers are advised that the product does not meet the legal description of honey and should not be marketed as honey,” the department advised. The Utah Honey Standard of Identity Act identifies honey as a product that originates from a floral source.

The agriculture department is advising beekeepers with red honey to contact their local beekeeping association to trade it in for the golden variety. In order to avoid the potential for economic loss to the affected beekeepers, the beekeeper responsible contacted the association to organize honey exchanges.

There will be two exchange locations on Oct. 5: one at Al Chubak Ecobeebox at 5051 S. Commerce Drive in Murray, and another at 1206 S. 1680 West in Orem. The beekeeper wanted to make amends and is supplying all of the golden honey, which has been tested for quality assurance, Hunsaker said.

The association asks that anyone interested should contact them at ut.co.beekeepers@gmail.com or at wasatchbeekeepers@gmail.com to let them know how much red honey they plan to exchange.

Albert Chubak, associated with the first exchange location, said the peppermint candy was an idea that was not entirely thought through. Instead of leaving the peppermint in open containers, the product should have been administered more directly, he said.

Red honey would sell as a novelty during Christmas time, said Chubak, who is interested in buying any from people who bring it to the exchange.

Odd-colored honey is nothing new.

Last summer, beekeepers around the French town of Ribeauville had bees producing blue and green honey in their hives, according to Reuters. The mystified beekeepers discovered that a plant 2.5 miles away was processing waste from a Mars plant that produces M&M’s.

Chubak recalled hearing a similar story two years ago from a beekeeper in Alaska, who lived near a candy cane factory. Chubak said he has even found honey in a tree near Lagoon that tasted like Coca-Cola.

“They are scavengers for sweet stuff,” he said.

mmcfall@sltrib.com

Twitter: @mikeypanda

Original article published in The Salt Lake Tribune here.